Responsibility

Diabetic Box's vision is to make everyday life for diabetics both easier and more fun with the help of several different forms of commitment and products. Among other things, through boxes specially adapted for diabetics that contain new cool and exciting products, recipes, offers and tips and tricks to make everyday life with the disease both easier and more fun. But also through various projects and events such as the Summer Holiday Box and to raise diabetes in the media and society.
It is important for us to work with diabetes both in the present, but also with a future perspective. Therefore, we support diabetes research by donating a sum for each box sold, collections and selected products in our e-commerce range to selected funds and projects.

We see sustainable development as the way to the future and of course we at Diabetic Box want to do what we can on the way there. Below you can see how we work to achieve some of the set global goals in Agenda 2030.

Agenda 2030

3.4 REDUCE THE NUMBER OF DEATHS DUE TO NON-INFECTIOUS DISEASES AND PROMOTE MENTAL HEALTH

Diabetic Box wants to actively reduce the number of deaths due to non-communicable diseases with the help of both its boxes targeted for type 1 and 2 diabetes but also with the help of its e-commerce and events and engagement.


3.B SUPPORT RESEARCH, DEVELOPMENT AND AVAILABLE VACCINES AND MEDICINES FOR EVERYONE

Diabetic Box supports diabetes research by donating a sum for each box sold and selected products in e-commerce. Diabetic Box also supports research in various events and campaigns (eg the summer holiday box).

12.2 SUSTAINABLE MANAGEMENT AND USE OF NATURAL RESOURCES

Diabetic Box packaging is climate-compensated and we are to a large extent careful about which products are sent in the box. These must be sustainably developed both for the product's content and how and where it is produced.


12.8 INCREASE PUBLIC KNOWLEDGE OF SUSTAINABLE LIFESTYLES

With Diabetic Box, we want to increase knowledge about sustainable lifestyles both in terms of consumption but also food choices. This by introducing new cool products and good recipes to promote good public health and consumption.

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